Keeping your coffee maker in top condition requires both cleaning and descaling, but these two maintenance tasks serve different purposes. Understanding the difference can help ensure your coffee tastes great and your machine lasts longer.

What is Cleaning?

Cleaning removes coffee residue, oils, and other buildup from the carafe, filter basket, and exterior of your machine. Regular cleaning prevents mold, bacteria, and lingering coffee flavors from affecting your brew.

What is Descaling?

Descaling removes mineral buildup (limescale) caused by hard water. Over time, minerals like calcium and magnesium found in water can accumulate as limescale within the machine, potentially leading to blockages, extended brewing times, and altered coffee flavor.

Why Both Are Important?

Cleaning keeps your coffee fresh and free from old residue, while descaling ensures efficient brewing by preventing mineral blockages. Regular maintenance improves the lifespan of your coffee maker and ensures every cup tastes as good as the first.

By including both cleaning and descaling in your routine, you'll keep your coffee maker performing at its best!

Product FAQs

For more information about the Melitta® coffee products, check out the FAQs for tips on use, cleaning and maintenance. (Click Here)