Wabi Coffee Recipes: Coffee Ice Cube Latte
What is Coffee Ice Cube Latte?
Coffee Ice Cube Latte is a chilled drink made by pouring milk over frozen coffee cubes, allowing the flavors to intensify as the ice melts. Unlike regular iced coffee, which can become diluted, this version stays bold and flavorful throughout. It's a fun, visually appealing way to enjoy coffee in the summer—and a great way to make use of leftover brewed coffee.
How to make Coffee Ice Cube Latte?
To make it, simply pour brewed coffee (hot or cold) into an ice cube tray and freeze for at least 4–6 hours or overnight. Once the coffee cubes are frozen, add them to a glass and pour in your choice of cold milk—dairy, oat, almond, or soy all work well. You can sweeten it with a splash of vanilla syrup, honey, or condensed milk if desired. Stir gently and enjoy as the cubes melt and gradually transform the drink into a rich, cold latte.
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