Wabi Coffee Recipes: Sugar Plum Fairy Pour-Over

What is Sugar Plum Fairy Pour-Over?

The Sugar Plum Fairy Pour-Over is a festive, Christmas-inspired coffee recipe. It combines the smooth, delicate flavors of your favorite coffee beans with hints of sweetness and spice, reminiscent of holiday treats - like sugar plums, cinnamon, or nutmeg. It’s designed to be brewed using a pour-over method, giving you precise control over flavor extraction and a beautifully balanced cup.

It’s perfect for a cozy holiday mornings or for impressing guests with a seasonal coffee twist.

How to make a Sugar Plum Fairy Pour-Over?

Use Melitta’s SENZ V to make the Sugar Plum Fairy Pour-Over.  Start by placing medium-ground coffee in a rinsed pour-over filter.  Pour a small amount of hot water over the grounds to bloom for about 30–45 seconds, then slowly add the remaining water in a circular motion, aiming for a total brew time of 2–3 minutes. For a festive twist, stir in a pinch of cinnamon or nutmeg and a touch of plum or vanilla syrup to sweeten the taste. Serve immediately and enjoy a cozy, holiday-inspired cup of coffee.

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Wabi Coffee Recipes: Sugar Plum Fairy Pour-Over

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Ingredients

• 20–25g of freshly ground coffee (medium grind)
• 300ml of hot water (~92–96°C / 197–205°F)
• Optional: a small pinch of cinnamon or nutmeg
• Sweetener or flavored syrup (e.g., plum or vanilla syrup) to taste
• Melitta Senz V Smart Pour Over Coffee system

Directions

1. Place your pour-over dripper in the Melitta Senz V, insert a Melitta paper filter, and rinse the paper filter with hot water to remove paper taste.

2. Place the ground coffee in the filter.
3. Pour a small amount of hot water (about double the coffee weight) over the grounds and let it bloom for 30–45 seconds. This releases carbon dioxide and enhances flavor.
4. Slowly pour the remaining hot water in a circular motion over the coffee, keeping the water level consistent. Aim for a total brew time of around 2.5 to 3 minutes.
5. Add a pinch of cinnamon or nutmeg to the brewed coffee.
6. Add plum syrup, vanilla syrup, or sugar to sweeten the taste
7. Sip your festive Sugar Plum Fairy Pour-Over slowly, soaking in the Christmas vibes.