Wabi Coffee Recipes: Iced Ginger Cinnamon Latte
What is an Iced Ginger Cinnamon Latte?
An iced ginger cinnamon latte is a delightful and festive coffee beverage that combines the warm spicy flavors of ginger and cinnamon with the smoothness of espresso, milk, and ice. This Thanksgiving-inspired drink captures the essence of the holiday, infusing your cup with a touch of gratitude and seasonal cheer.
How to make Iced Ginger Cinnamon Latte?
To make a delightful cup of iced ginger cinnamon latte, with a touch of Thanksgiving magic, start by brewing a shot of espresso and then let it cool down. Once the espresso is near room temperature, then mix and stir the espresso, with some ground ginger, ground cinnamon, and a drizzle of honey in a glass, until the sweetener is dissolved to harmonize the flavors. Next, please fill up the glass halfway with ice cubes, and pour a cup of frothed milk on top of the espresso mixture. Consider sprinkling some cinnamon on top of the drink as a delightful garnish that adds visual appeal and holiday cheer.
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