Wabi Coffee Recipes: Apple Pie Cold Foam Coffee
What is Apple Pie Cold Foam Coffee?
Apple Pie Cold Foam Coffee is a fall-inspired drink that blends the comforting flavors of apple pie with the smooth richness of iced coffee. It features a base of cold brew or iced Americano mixed with apple syrup and a hint of cinnamon, then topped with a light, creamy cold foam infused with vanilla and apple flavors. The result is a refreshing yet cozy beverage — sweet, spiced, and aromatic — perfect for capturing the warmth of autumn in every sip.
How to make Apple pie cold foam coffee?
To make Apple Pie Cold Foam Coffee, start by preparing your coffee base: mix cold brew with apple syrup and a pinch of cinnamon over ice. Then, create the cold foam by frothing milk with apple syrup, vanilla syrup, and a sprinkle of cinnamon until thick and velvety. Gently pour the foam over the coffee and finish with a dusting of cinnamon or crushed graham crackers. Each sip combines the crisp taste of apple with the creamy comfort of coffee — like enjoying a slice of apple pie with your favorite brew.
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